Course description
This course provides participants with the appropriate knowledge required when undertaking employment in a hospitality or retail food handling area. Participants who attend the training sessions and successfully complete the assessment tasks throughout the training will be issued a Statement of Attainment for SITXFSA005 – Use Hygienic Practices for Food Safety that complies with Victorian Government Food Safety Programs and Local Council food premises requirements relating personal hygiene and food contamination.
Pre-Requisites and additional attendance information
- Note: 2-3 hours online pre-work prior to attending the 1 hour Practical Assessment that has to be completed by the students.
- All applications will close 14 days prior to Course Date.
Delivery and Assessment
- Practical demonstration of skills and role play
- Written answers the verify knowledge
- Feedback and questions with trainer during the course.
What you will receive
Upon successful completion you will receive a Statement of Attainment
Units
SITXFSA005 – Use Hygienic Practices for Food Safety
Course sessions
Applications for this course are not currently open, except where the course is delivered as part of an Apprenticeship or Traineeship.
Please contact customer service on 5225 0800 during business hours to discuss upcoming intake dates.
| Intake | Applications | Attendance | Classes | |
|---|---|---|---|---|
| 2026 July Geelong City Campus |
Open: 1 Apr 2026 Close: 13 Jul 2026 |
Class Day | Part Time | 1 class | |
| 2026 September Geelong City Campus |
Open: 1 Apr 2026 Close: 7 Sep 2026 |
Class Day | Part Time | 1 class | |
| 2026 October Geelong City Campus |
Open: 15 Jul 2026 Close: 12 Oct 2026 |
Class Day | Part Time | 1 class |
Where GST is applicable to any courses or materials, the fee displayed is inclusive of the GST.